Teriyaki Noodles.. Easy recipe.. :)

TERIYAKI NOODLES.

Helloooo... today I would like to present you this recipe, Teriyaki Noodles, I use beef bistek, but if you prefer you can use chicken breast, shrimps or just vegetables, is really delicious and easy to make, hope you try and told me how was.

Ingredients:

• 2-3 Pieces Beef Bistek.

Spice the Bistec:

• Salt to taste.
• Vegetal Stock powder
• (Optional).
• Chilli powder(Optional).
• 3 Garlic cloves.
• Pepper to taste.

Noodles:

• 500gr. of Noodles.
• 1/4 of Onion.
• 2 Allspice.
• 2 Garlic cloves.

For preparing:

• 2 Carrots.
• 1 Big Zucchini.
• 2 Green Chilli.
• 1/4 Of Onion.
• 1 Cup of Broccoli.
• Teriyaki sauce.
• Soy sauce.
• Worcester Sauce.

How to prepare:

1. Finely chopped the 3 garlic cloves.

2. Chopped the beef bistec or the meat that you choose.

3. To spice the meat that you choose or shrimps:

• Add the chopped garlic.
• Add teaspoonful of Vegeta or Vegetable stock powder (Optional).
• Add 2 teaspoonful of chilli in powder(Optional).
• Add salt to taste(Just remember that you will use soy sauce and if you use vegeta also dont need to use too much salt, so, dont use too much salt, just a pinch)
• Add pepper to taste.

Put to mix all flavors of spices with meat from half to one hour.

4. Put to heat in a pan oil and add the meat with spices. Fry until golden. Leave the meat in low heat and mix to not burn.

5. In other pan. Add bit of oil and fry 1/4 of Onion chopped into julienne until transparent, add the green chilli chopped into slices until golden. Add to the meat and mix. Leave in low heat. Continue mixing. 

6. In the same pan that you used for fry the onion and the chilli, fry the carrot until slightly browned (no need to add more oil). When it begins to golden, add it to the meat and mix it to integrate, the fire where the mixture is, keep in low light, do not stop mixing the ingredients.

7. In the same pan fry the broccoli cup until golden brown and add to the meat. Mix, integrate and keep low heat.

8. In the same pan fry the zucchini until they brown,at the end, add to the meat mixture and integrate with all the vegetables.

9. It's time to add the sauces:

• Add 4 tablespoons of teriyaki sauce
• Add 3 tablespoons of English sauce.
• Add 2 teaspoons of soy sauce.

10. Mix until all the sauces are integrated. You can add the sauces slowly and try. Especially for the soy sauce, if you put too much the food becomes very salty, will depend of the brand you use.Becareful when adding it.
11. Add the boiled noodles (To boil the noodles: 1/4 onion, 1 branch of thyme, 2 bay leaves, 2 allspice,1 teaspoon of oil and 500gr of noodles.
Boil for 15-20 min or the time that says on the bag of the noodles,check the noodles not so doughy or so hard, check it when you finish boiling put it in a strainer and add fresh water, let it dry.)

12. After adding the noodles, add 3 tablespoons more of  teriyaki sauce, 2 tablespoons more of English sauce and 1 teaspoon more of soy sauce. Mix together with the vegetables perfectly and try, if necessary add more sauce, and it will depend on your taste.

Enjoy your Noodles Teriyaki 😊😊😊.