martes, 20 de marzo de 2018

Easy, economic and delicious Fried Rice-Chinese style.

FRIED RICE CHINESE STYLE.

This fried rice is so easy to prepare and economic, also, you can use the vegetables you have in home and substitute the shrimp with chicken or rice or just with vegetables is delicious. Also you can use the leftover rice. You will not be regret if you prepare. In the video I forgot to add the zucchini, but, if you want to add. After fry some minutes the carrot, add the zucchini and fry. I am using a different type of soy sauce, is more sweet than salty, that's why I add more.





Ingredients:
1 Cup of boiled rice.
1-2 Carrots.
1 Small Zucchini.
3/4 a 1 Cup of green peas.
1-2 Tbsp of soy sauce.
1-2 Tbsp of sweet and sour sauce. (chinese sauce)
5-6 Spring onions. 
Shrimps (I use 500gr).

For marinate Shrimps:
1-2 teaspoon of soy sauce.
1-2 teaspoon of sweet and sour sauce.
3 Garlic Cloves finely chopped.
Pepper to taste.

To prepare rice:
1 Cup of rice (Wash the rice before using).
1 teaspoon of chicken or vegetable stock powder. (If you have chicken or vegetable stock, use instead of water).
2 1/4 Cup of water.
Bit of Olive Oil.



How to prepare:
1. Clean and wash very well the shrimps.
2. In small plate, mix 1-2 tsp. Soy sauce, 1-2 tsp. Sweet and sour sauce and 3 garlic cloves finely chopped.
3. Add the mixture to the shrimps, mix and leave to marinate for 1 hour at least.
4. If you have leftover rice, you can use, but if you want, you can prepare your boiled rice, you will need to put to boil 2 1/4 Cup of water (You can substitute with chicken stock), Add 1 tsp of vegetable or chicken stock powder (If you use chicken or vegetable stock instead of water, you will not need add this) and add Bit of oil. when is boiling add the rice previously washed and cover it. Leave in medium-low heat from 15 to 20 min. When is ready leave to cool down and then put in the refrigerator from 1 to 2 hours before using.
5. In a pan, add bit of Olive Oil and when is hot add the spring onions finely chopped, fry and then add the carrots in cubes or grated then add the zucchini in cubes or grated, fry some minutes more and add 3/4 to 1 cup of green peas. Add the shrimps, fry all ingredients and add 1 Tablespoon of soy sauce and 1 Tablespoon of sweet and sour sauce. Mix and fry all. Add the rice that was in the refrigerator about 1 hour and mix with all ingredients. In my case I add 1 Tablespoon of soy sauce and 1 Tablespoon of sweet and sour sauce, mix well, fry and in some minutes more will be ready.

Enjoy :)













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